Sugar Detox Champion! 🥇

“This sugar detox challenge came at the perfect time for me, and my family. I had been noticing how the kids were asking for convenient (junk) snacks and fast food, cereals and frozen meals. Since they are teenage boys, they could eat with abandon and seemingly not gain weight. For awhile, I could ignore the voice in my head that said I had to make a change. After all, my husband and I work full-time and with the kids activities and daily life, we were busy and I had a hard time saying no to their requests. It was much easier to give in than try to figure out new food options or recipes. I wanted to be a better role model and I knew I had to address my own sugar consumption. Even though I considered myself a healthy eater, certainly better than average, and had removed a number of junk foods from my diet, I still had my soda dependency to work through. I told myself I needed it for a caffeine boost and that since I ‘only’ had 1-2 sodas a day, it wasn’t a big deal, but it was. I signed up and mentally prepared myself for the change.

The first few days were difficult to say the least. I had a headache and experienced fatigue to the point where I needed to take a nap in the middle of the day. By days 4 and 5, I felt like I was coming out of a fog. My brain felt like it was functioning better and I could think more clearly. My energy started to boost back up, without caffeine! I started noticing my skin tone improve. Things were looking good…

I relapsed over the weekend and felt sluggish, unfocused and foggy-headed. This was a valuable lesson because now I can definitely see the difference when I have less sugar. This makes me feel stronger and more committed to making it last.

I’m not a slave to sugary drinks anymore. I noticed that Coke is kind of a gateway drug for me and, if I had it at lunch, I’d end up ordering a specialty coffee drink (with more sugar) later on that afternoon. Along with this, my alcohol consumption has decreased because I’m no longer having mixed drinks.

Other benefits over the past 25 days include better bowel movements and a yeast infection clearing up, avoiding late-night ice cream and snacks, and having more energy. From my original measurements to the last day of the challenge, I’ve lost 3.5 lbs and a 1/2 inch from my waist. In just 25 days! My skin looks healthier too and though I’m in my late 40s, I’ve been told it’s ‘glowing’. I’ll take it!

My husband and my children still enjoy their frozen treats most evenings, but we’ve all started looking at labels and trying to find better options in the snack or frozen-food aisles. One of my sons has seen his acne clear up significantly and the other is now mixing his sports drinks with water to reduce sugar too.

The sugar detox challenge was full of information that helped me to change individual ingredients in my kitchen and make improvements to our meals. I appreciated the individual support to help me with my challenges with health issues and travel, which I often do for work. Even though I didn’t do it perfectly, Adrienne was always very encouraging and offered practical tips that fit my situation and I still had great results without pressuring myself to do it perfectly. It was totally worth doing. My family and I have learned valuable lessons that we will carry through the rest of our lives.”

Tara G.

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The ’25’ Sugar Detox Challenge is aptly named because it really is a challenge to put effort into changing up the way we view and engage with added sugars. The first 3 days for most people is no joke as energy tends to dip and symptoms can worsen. Getting through that leads to the other side where you can start reaping benefits (which can show up differently for each individual but typically results in improvements with digestion, skin, energy and even body composition). If you have a dependent relationship with sugar, consider this challenge as a way to help break-up with it. Remember: you don’t have to do it perfectly to get results.

Ready to get started? Join today – we start August 14th!

Kiwi? Oui Oui! 🥝

Nope, it’s not about the flightless bird or New Zealanders today – we are all about this tiny, overlooked fruit in grocery store that has so much to offer you. What are its nutritional credentials exactly? Well, here’s a start:

  • It has about twice the vitamin C of oranges, per serving
  • Constipated? There’s more to help than prunes and psyllium – kiwi contains fiber and an enzyme that maybe help move things along, if you get our drift
  • Folate – this B vitamin helps prevent neural tube defects in pregnancies but is also important for building red blood cells and reducing homocysteine levels
  • Antioxidants to help neutralize free radical damage

A common question is whether one can eat the skin or not. Yes, you can eat the skin. It’s fuzzy and can kind of tickle the mouth a bit, but it has fiber and the skin doesn’t have much of a taste on its own. In terms of the fruit, the texture is similar to that of a banana but with crunchy seeds in the middle (similar to chia seeds). We think these elements come together to create an interesting and sweet snack.

How to eat kiwis:

The easiest way is to slice it up and enjoy it on its own.

We love it in our Red, White & Blueberry Fruit Tart and Spiced Vanilla Chia Pudding.

How will you eat your kiwi? Share in the comments below.

Go-go Goji Berries!

The goji berry, also known as wolfberry, is a sweet orange-red fruit native to Asia. It has been eaten for thousands of years and is a staple of some of the longest-living people on earth, including the Hunza in the Himalayas. With an impressive array of nutritional properties and health benefits, you might want to include it into your diet. We’ll show you how.

Background & Nutritional Properties

Goji berries have been used both as food and botanical medicine. Fortunately, with its sweet taste (it looks like a red raisin but tastes more like a cross between a cherry and a cranberry), it ‘helps the medicine go down’, as Mary Poppins would say.

What else do goji berries offer, nutritionally-speaking? Plenty – including 18 amino acids (the building blocks of protein), high antioxidant content, more protein by weight than other fruits (e.g. oranges, apples, berries), great source of beta-carotene and vitamin C, trace minerals, B vitamins and more.

Goji berries have been extensively studied for their health benefits and have been known to:

• Strengthen the immune system
• Increase longevity and protects from premature aging
Reduce skin cancer risk
• Promote cardiovascular health
• Support eye health and vision
• Maintain healthy blood pressure and blood sugar
• Improve fertility
• Strengthen muscles and bones
• Manage weight

Ready to include more of these delicious and nutritious berries into your diet? First, let’s talk about who should NOT eat goji berries without consulting their doctor or healthcare professional. Obviously, those allergic to the berries should avoid them. Goji berries may interact with certain drugs including blood thinners and diabetes medications as well as drugs for high blood pressure.

Choosing to partake in the nourishment and benefits of these red berries? Here are some ways to include them into your go-go, busy lifestyle:

• During breakfast with DIY Hippie Granola or a warming Great Goji Groatmeal recipe or even just as a topping to your cereal

• Brew in a tea ball with loose green tea

• As a snack on its own or in a trail mix

• In smoothies and yogurt

• Paired with dark chocolate for a satisfying dessert rich in antioxidants

…and more! Goji berries have been used to make soup, stew and wine as well as herbal formulas as a tonic for health.

This nutrient-dense superfood deserves a spot in your pantry with all it can offer to you and your family. Enjoy!

Client Spotlight: Dr. Kim Carter 🙌

“It [the coaching journey] provided a clear focus on challenge areas and necessary goals and accountability to overcome them. I hoped to learn about my mental blocks to living healthier and I wanted to learn strategies to address them. Yes, my expectations have been met.

I have developed the strength/willpower to address all matters leading to a healthier me. I surprised myself when I drastically altered my work and personal schedules to make time and put myself on the front burner. My major insight/breakthrough was definitely the schedule disruption.

I benefited from, and enjoyed the most, what I learned about why my eating habits were poor and the tools to address this (eating at consistent times, drinking plenty of water, poor snack replacement, etc.). I am tracking my meals now (sometimes) and am more conscious about my food intake, eating times of day, and meal prepping myself.” – Dr. Kim Carter


It has been an honor and a pleasure working with Dr. Kim over the course of a few months. The most striking session was probably our first – she realized that she didn’t have much time to dedicate to herself and her health, and she fixed that right up in less than an hour! The keystone action of removing and choosing the activities that fit with her values and goals certainly helped as we added in healthier foods, routines, mindset, and more. Let’s find your keystone habit and build a healthier version of you – schedule your complimentary, 20-minute Discovery Call now.

Recipe: Spicy Cowgirl Salsa

spicy-cowgirl-salsa-obw

Hot and spicy foods can kick winter’s coldness to the curb as well as help with weight loss endeavors and provide health benefits. In this Spicy Cowgirl Salsa, you will feel the heat of the jalapeño and enjoy the freshness of the avocado, lime, cilantro and other ingredients. Olé!

For other hot & spicy food demos, check out our WBNS 10tv news segment!

Ingredients

1 red onion, diced
1/2 bunch of cilantro, chopped
1 jalapeño, finely chopped
1 can of black beans, rinsed
1 jar or 16oz of salsa (unless you want to double the heat of the jalapeño, stick with mild)
1 tsp cumin
1 slice of lime, juiced
(Optional) Slices of avocado

Instructions

Combine all ingredients into a medium bowl and mix until combined. Feel free to top with slices of avocado and enjoy with some organic blue corn chips. For a tasty meal, consider topping brown rice with the salsa mix.

On-the-Go: Healthy Snacks

snacks

photo source: iron-kids.com

We know snacking can be difficult at times because of the challenge in figuring out what to eat, how much, and when to snack. Going overboard and reaching for the wrong type of snack is common. Snacks can be essential in keeping blood sugar stable between meals; the key is eating the right ones. Keep your upcoming week’s activities in mind while you plan out your snacks; this will keep you on track and from grabbing the easy choice of pre-packaged foods. Healthy snacks can be delicious and fun way to play with your food. Instead of reaching for convenience snacks like chips, crackers, cookies, and other foods filled with preservatives, go for fresh foods like fruits and vegetables. Get creative with your snacks and try these ideas! Go-to healthy snacks:

  • 1 apple with nut butter
  • Carrot sticks, celery, and radishes with hummus
  • Greek yogurt with berries
  • Hard boiled eggs
  • 1 serving of mixed nuts or trail mix
  • Homemade energy bars