Boy have we missed juicy organic cherries. Now that we were able to procure some from the local grocery store, we combined our love of this fruit with another favorite food, chocolate. Like many of our recipes, we try to avoid added sugar – even too much of the more natural, healthier kind- so adjust to your sweet tooth accordingly. Give this cherry chocolate smoothie a try!
Prep time: less than 5 minutes
Servings: about 4, makes ~64oz
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4 cups non-dairy milk (we used hazelnut from Elmhurst)
1 cup swisschard and/or kale
1 cup cherries (fresh or we used frozen too cool this drink down even more) and 1 cup blueberries
2 tbsp cacao nibs
2 tbsp cacao powder
2 tbsp beet powder (optional)
4 medjool dates
2 tbsp almond butter
4 tbsp shredded coconut
Add all ingredients into a 64 ounce blending container and then blend. You got your veggies in, congrats! Enjoy 🙂